My signature cinnamon rolls are a labor of love, featuring tender, buttery dough that's rolled with a generous blend of cinnamon and brown sugar, then baked til done. Pillowy, with swirls of warm spice throughout, and is finished with a drizzle of creamy glaze that melts into every crevice. Traditional and seasonal ones are offered throughout the year and for custom orders.
Vanilla Bean, Chocolate, Pound Cake, Red Velvet are popular cakes and cupcakes we make with various made from scratch fillings.
My signature crisp is available with apple being our signature. Other seasonal flavors are offered throughout the year
I believe that a bakery should be more than a business, It should be a cornerstone of community. From my kitchen to your table, I'm dedicated to creating baked goods that spark joy tp both body and soul, using locally-sourced ingredients whenever possible. Every purchase supports not just our small family business, but the network of local farmers and suppliers who make my craft possible.